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Cozy, plant-powered comfort! This hearty Lentil and Carrot Shepherd’s Pie reimagines a classic with savory brown lentils, sweet carrots, and peas simmered in a rich, herby gravy.
Elevate your oatmeal beyond the ordinary! Imagine creamy, savoury oats simmered in broth, kissed with garlic and wilted spinach, then topped with a glorious crispy-edged fried egg. This 15-minute gourmet bowl is a symphony of textures and rich, comforting flavours
Got limp spinach, wilting kale, or forgotten cooked greens? Transform them into a golden, effortless hero! This protein-packed Vegetable Frittata rescues sad produce in just 25 minutes. Whisked eggs cradle tender greens and savory cheese, baked until puffed and crisp-edged.
Craving warm, cakey comfort but drowning in morning chaos? Skip the bowl grab a mug! This single-serving Oatmeal Mug Cake bakes in just 60 seconds.
Skip the oven and satisfy cravings with these powerhouse no-bake protein balls. Forget dates, this blend relies on oats, seeds, and nut butter for a satisfyingly chewy base packed with fibre and plant based goodness.
Imagine pillowy gnocchi golden crisped in garlicky butter, tossed with vibrant summer veggies and wilted spinach, all swimming in a light, Parmesan-kissed sauce.
Fluffy, protein-packed pancakes, perfect for busy mornings
Grated zucchini, Parmesan, eggs, and herbs bind into savory perfection.
Chewy oat layers hugging a pool of velvety chocolate, all held together by a rich peanut butter kiss, no oven required.
Here’s a quick, delicious gluten-free mug cake recipe ready in under 5 minutes! Perfect for a single serving.